RASAM IN LUCINDA O’SULLIVANS BEST PLACES TO EAT 2016

We are delighted to be included in Lucinda O’Sullivan Little Black Book of Great Places to Stay & Eat in which she shares her unparalleled insider knowledge of the hospitality industry. Lucinda is Ireland’s most widely-read food critic and is a regular visitor to...

RASAM IN THE PRESTIGIOUS GEORGINA CAMPBELL GUIDE

The good news just keeps coming.  Rasam features in the Georgina Campbell Guide, which is a family-run, hospitality guide & cookbook publishers with a big reputation, that specialises in Irish food, hospitality & travel, Each year Georgina and her husband,...

THE SUPER POWERS OF SPICES

What a true honour it is as always to be included in the 2017 Michelin Guide. As always a huge thank you to all Spices, not only do they add a touch of flavour and warmth into our food but many of them also have secret superhero abilities. The power to heal, to...